Caldo de Pescado
Fresh fish soup made with fresh vegetables.
Caldo de Camarón
Steaming bowl of shrimp and fresh vegetables.
Caldo de 7 Mares
Seafood combination soup served with cilantro, onion and your choice of corn or flour tortillas
Caldo de Res
(Only Served Wednesdays / Miercoles) Homemade steaming bowl of tender beef chunks and fresh vegetables served with rice and tortillas.
(Served Thurs.—Sun./De Jueves a Domingo) Hearty soup with pork and hominy in a flavorful broth served with radishes, onion and cabbage. Served with our homemade chips.
A house Specialty, this hearty soup is a flavorful blend of ground beef, onions, tomatoes, hominy, corn, pinto and kidney beans in a spicy broth served over tortilla chips and topped with grated cheese and sour cream.
(Only Served Saturday and Sunday) Traditional soup from Durango made with beef tripe, Chile Ancho and served with chopped onion, lime, and oregano. Served with tortillas.